Cabbage Pad Thai

If you hadn’t noticed, I love dishes where you can really devour the whole thing and not only not feel bad, but feel really good afterwards! Ya feel me? Anyhoo. This one took some developing, and I feel like I’ll still tinker with it here and there, but I finally felt like I got the…

Keto Blueberry Rolls

These could easily be turned into muffins, but these bad boys hold their shape, so why dirty a pain-in-the-butt to wash muffin pan when an easy-to-clean sheet pan will do? I’m a big fan of Mom hacks. Nah, I’m just a big fan of keeping stuff simple. And, I know I’m partial, but I think…

Curry Zoodle Soup

BOWLS of this soup were pretty much necessary for me to get through the countless snow days we’ve had. It’s almost as if I could just sit there and sip on this for lunch and have all the chaos and noise disappear for a second and forget about the Mountain of snow and ice chunks…

Ricotta me this

I know, cheesy title. HAHAHA. Ok, I’m done, I promise   But for reals. Have you ever made home made ricotta?! I am new to it and it is a GAME CHANGER.   It’s super easy, really versatile and even the by-products have their uses! I use the liquid whey that’s left behind in my…

Browdgies

What else do you call a dense chocolatey morsel that's half fudge/half brownie?! I couldn't think of anything so Browdgie it is! They definitely started off trying to be just a brownie though 😬😬. C'est la vie Ok. So for these, Preheat oven to 375Then, you will need:1/2 baked butternut squash, cooled (probably around 2full…