Fudgy Blender Brownies

This is a dense, healthy(ish) brownie I tend to eat as a breakfast or a filling snack. These are flour free and naturally gluten free, as pumpkin is the binding ingredient here. You can also easily make these paleo by swapping the sweetener! If you’re looking for a more dessert type brownie, I would recommend…

Zucchini Blender Brownies!

Because why not? And these ones are actually on the healthier side and they will fill you up and keep you satisfied for a while. These are naturally gluten free, but I also have a vegan option at the bottom as well. The Vegan option is a little finicky and may require adjustments, but it…

Avocado Fridge Fudge

Yes another Bon Appetit recipe. Sigh. What can I say, when you’re good, you’re good. You can find the original recipe here. I removed the toasted almonds, but pretty much kept everything else the same. To be honest, I removed the almonds because I only had about 20 minutes to make it before heading out…

Cashew Butter and Jelly Cups

I mean… hubba hubba. Get in my belly? All the yum? Flipping delish? I mean. How would you caption this?! All of the above?… Even more amazing than the Reese’s PB Cup, if I may be so bold. I found this recipe from The Mindful Hapa and had to make it immediately!… with my 3…

Coconut Flour Shortbread Date Caramel Twix Bars

Annnnd then I snapped my fingers and POOF. Turned these ingredients: Into… Twix Bars! Well maybe it wasn’t THAT easy, but it wasn’t bad I promise. Seems daunting. First shortbread. Then a caramel. And THEN a chocolate topping. Uughhh. But it goes by quick. And you can multi task. Like while the shortbread is baking,…

Chocolate Covered Caramel(y) PB Eggs

Ok. If y’all tell me these don’t look like little miniature Reese’s Peanut Butter Eggs I might cry. I spent wayyyyy too much time on them 🙈. Sad, but true. Additionally. The filling for this recipe is a little on the Carmel-y tasting side (I got the filling recipe from Rachel Mansfield’s IG account, with…

Buckeye Remake

… with Anti-inflammatory turmeric and no added sugar. Thought I’d leave that part out of the title, because some would just keep on scrollin’ if they read that and not even give these babies a try🤣🤷🏻‍♀️! But I promise. These are AMAZING! I adapted this from @minimalistbakers recipe for golden balls. Also super amazing. These…

2 Ingredient Fudgy Chocolate Muffins

Are you a Chocolate for breakfast person, or no? I most assuredly am. I tried so hard to switch to savory egg/veggie based breakfasts, but at my core I’m more of a sweet breakfast kind of person. And I’m not going to try and change that anymore! These are stupid easy to make. So easy,…

MBs Chocolate Tahini Stuffed Dates

Ohhhhh my goodness, I didn’t know something so simple could be quite this delicious. These have all the cold chewy texture, all the flavor and allllllla da goodness. Oh- and if you’re wondering (like I did) “are the Medjool really worth it?” The answer, in this case, is DEFINITELY YES. The Medjool take these above…

Salted Caramel Cashew Butter Cups

A million times better than a Reeses Cup. I promise. And a million times richer. I stumbled across this recipe from a blog called Hungry Haley and followed it exactly for the cashew butter, but modified the chocolate part with my own chocolate concoction recipe. It takes just as long as melting a chocolate bar,…